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Krishi Vigyan Kendras are the Centres for Improvement in Knowledge Level of Farmers in Rural India – A case study of Visakhapatnam district.
No of Download: 12

Author's Name: G. V. Subba Reddy,Sri. S.S.N. Malleswara Rao,b. Srihari Rao,Dr. G.Sridhar

AuthorsAbstractReferencesKeywords

Authors: G. V. Subba Reddy,Sri. S.S.N. Malleswara Rao,b. Srihari Rao,Dr. G.Sridhar
Branch: Agricultural and Food Engineering
Volume: VOLUME - 2
Album: ISSUE-6, DEC-2014

Abstract: Krishi Vigyan Kendras proved to be one of the option for improvement of knowledge level in farming community of Rural India through Trainings, On Farm trials, frontline Demonstrations and Extension Activities as a mandate benefiting farmers in Improving the livelihood. Knowledge level of Members & Non members of KVK on Paddy cultivation: It was observed that 97.33% of farmers are having good knowledge of paddy cultivation after getting training from BCTKVK. 87% of farmers are having good knowledge without taking training from BCTKVK. Gap Percentage is 10.33% between Trained and Untrained farmers in knowledge level. Knowledge level of Members & Non members of KVK on Sugarcane: It was observed that 45% of farmers are having good knowledge without taking training from BCTKVK. 38% of farmers are having good knowledge of Sugarcane cultivation after getting training from BCTKVK. Gap Percentage is 7% between Untrained and Trained farmers in knowledge level.Knowledge level of Members & Non members of KVK on Groundnut, Sunflower, Sesame& Black gram:It was observed that 46.7% of farmers are having good knowledge of Groundnut, Sunflower, Sesame& Black gram cultivation after getting training from BCTKVK. 21.13% of farmers are having good knowledge without taking training from BCTKVK. Gap Percentage is 25.57% between Trained and Untrained farmers in knowledge level.Knowledge level of Members & Non members of KVK on Poultry Rearing. It was observed that 90.67% of farmers are having good knowledge of Poultry Rearing after getting training from BCTKVK. 43% of farmers are having good knowledge without taking training from BCTKVK. Gap Percentage is 47.67% between Trained and Untrained farmers in knowledge level. Knowledge level of Members & Non members of KVK on Dairy Management : It was observed that 96% of farmers are having good knowledge of Dairy Management after getting training from BCTKVK. 86% of farmers are having good knowledge without taking training from BCTKVK. Gap Percentage is 10% between Trained and Untrained farmers in knowledge level.

1. A.K. Dubey1, J.P.Srivastva2, R. P. Singh3 and V.K.Sharma4 , .(2008, May & September 2&3). “Impact of KVK Training Programme on Socio-economic Status and Knowledge of Trainees in Allahabad District, 60”. Indian Res. Journal of Extension Education, 8 (2&3), .

2. Akhilesh Kumar Dubey and J. P. Srivastava (2007), “Effect of Training Programme on Knowledge and Adoption Behaviourof Farmers on Wheat Production Technologies”, Indian Res. Journal of Extension Education, 7 (2&3), May & September 2007, 41.

3. Ananthachary T , .(1990), “Impact of farmers training programmes of Krishi Vigyan Kendras on knowledge and adoption of improved practices of rainfed groundnut in Ananthapur district of A.P”, M.Sc(ag) thesis, Andhra Pradesh Agricultural University, Hyderabad..

4. B.S. Meena and D.S.Bhati , .(2010, Feb & May ). “Impact of Krishi Vigyan Kendra's trainings on knowledge and adoption of cotton production technologies”. Agriculture Update 5 (1&2), 92-95.5. D.Uma Maheswar Rao, M.S.Rao.,(April-2010), “Impact of Training Programs on Knowledge Level of Farmers”, Journal of communication Studies, vol.XXVIII, pp. 76-84.

6. Millind C. Ahire, Sandip D. Patil, Bhagavan.A, . (2010, Apr ). “Farmers reading Behaviour 'Krishidarshani” for Publication. Journal of communication Studies XXVIII (), 85-92.

7. Mishra, S .N; Hossain, M .M , . (2000, July 1). Role of Krishi Vigyan Kendra in diffusion of farm and allied technologyamong farmers of Kalahandi district, Orissa. Indian Journal of Agricultural Economics.

8. S. R. Salunkhe, . (2011, Aug ). Role of KVK (Krishi Vigyan Kendra) in transfer of technology. AGROBIOS X (3), 56-57.

9. Sudhakar, N.(2004), “Based on the growing needs of employment opportunities at village level the importance of vocational training programs organised at KVK were stressed’, Annual zonal report of KVK, Hyderabad

Krishi Vigyan Kendra

Poultry

Dairy, Training